PREPARE PASTRIES (Module 2)
FOOD PRODUCTION (COOKERY) • Food production cookery Level 3-6 • HOSPITALITY
Unit
Available Resources
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Occupation Standard
PC Weighting
Prepare Pastries CDACC PC weighting
KES 0.00
Session plans
PREPARE PASTRIES SESSION PLAN
PREPARE PASTRIES SESSION PLAN MODULE 2
KES 50.00
Learning plans
Pastry preparation learning plan
Pastry preparation learning plan Module 2 CDACC
KES 100.00
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